Restaurant Tycoon 2 Worker
Managing a restaurant tycoon 2 worker can feel like a full-time job in itself, especially when you're trying to scale your small cafe into a massive international dining empire. It's one thing to pick out the perfect aesthetic for your walls and choose a menu that would make a food critic weep with joy, but actually running the floor? That's where things get tricky. If you've spent any amount of time in the game, you know that your staff is basically the lifeblood of the whole operation. Without them, you're just one person frantically trying to flip burgers while twenty angry customers wait at the door. ...